Sharing ideas that do good

An edible coating to keep food fresh for longer

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Researchers from Universidad de los Andes have invented a new edible coating that extends the shelf-life of fresh meat by locking in moisture and preventing oxidation and microbial growth. https://in-part.com/blog/top-10-innovations-2019-q1/
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By rishadk

4 October 2019

 
8 Like


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