Ben Spalding is one of the most innovative chefs in the world. He creates deeply themed experiential dining events complete with bespoke house music and a chance to book at the end. Reminding us what it is to be a child again, his bread and butter pudding foam is licked off of the back of your hand,
Ben demands that we not just look at, smell and taste our food, but that we feel it as well. And reminds us of the power of food in eliciting memories dear to us.