Search by topic:


Startup infuses alcohol into creams for a smoother taste

post-image
For those who like the effects of alcohol, but can’t stand the taste, an Israeli startup has an edible answer. It’s developed a unique way to infuse booze into a cream you can eat as a pudding, spread on a pastry or even use as a doughnut filling. And it’s removed the astringency – or sting – so that the alcohol tastes much smoother. Combining alcohol with creams and confectioneries has, until now, been impossible in the food industry. No other company has been able to make alcoholic creams... “The products we can produce with our technology are endless..."  https://nocamels.com/2022/11/booze-pudding-the-alcohol-you-can-eat/


What do you think?


You must be logged in to post a comment.
Comments

Related Posts

Startup

post-image

Create pictures with depth
10 March 2023 by Deep-Shot Con... 0 Comments

Startup

post-image

Superior Pollination Solution
21 February 2023 by Jeremy Ungar 0 Comments

Startup

post-image

Doing well now requires us all to do good
18 February 2023 by Maria MacNama... 1 Comments