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Dining

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Sober bars continue to offer a social experience
Lifestyle changes are leading restaurants and bars to redesign their business models. The ‘instagram & alcohol’ is no
8 March 2020 by Ivani Torales
 
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  1 Comment

Dining

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New Plant-based Milk!
The name will have kids in stitches, but this, made from yellow split peas, is the next big plant milk, as it may have one of the lowest environmental footprints. This plant-based milk is a non-dairy milk alternative made from yellow peas.Its high protein content and smooth taste may appeal to people looking for a quality alternative to cow’s milk.
5 March 2020 by Niloo
 
7 Like
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Dining

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A meat patch to help you withdraw from meat consumption
Strong Roots is a plant-based food company producing the world’s first patch to help manage meat cravings. It emits the smell
26 February 2020 by Ivani Torales
 
9 Like
  1 Comment

Dining

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A Tour de Rose to celebrate Valentine's Day
Uniited Cellars in Sydney has come up with a new way to celebrate Valentine's Day- a rose wine tasting event the evening before.The tasting showcased 40 wines from around the world on 5 separate tables, including rose champagnes up to $120 a bottle- quite a treat!
14 February 2020 by Lynn Wood
 
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Dining

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Salad vending machines for healthy snacks
Fresh Bowl aims to reduce waste and give greater access to healthy food by stocking vending machines with salads, grain bowls, and breakfast oats in reusable glass jars that can be returned for a discount off your next takeaway meal. Overall, across its current locations, Fresh Bowl has seen a jar return rate of 85%. https://www.fastcompany.com/90453231/these-salad-vending-machines-are-going-to-be-a-lot-easier-to-find-in-new-york?
22 January 2020 by Lynn Wood
 
8 Like
  0 Comment

Dining

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This local kombucha brewer might have the alternative in fine dining
Have you tried pairing the complex flavour of kombucha with BBQ, greens, or soft cheese? Kombucha continues to be the tasty
18 January 2020 by Ivani Torales
 
12 Like
  4 Comment